Thursday, March 8, 2012

Whole Roaster In the Cooker!









Dry Ingredients:
4 tsp salt
1 tsp onion powder ( I use onion onion by Tastefully simple)
1 tsp thyme
1/2 tsp garlic powder ( I use Garlic Garlic by Tastefully simple)
1/2 tsp black pepper

Other Ingredients:
1 oven stuffer roaster (6-8 lbs)
1/2 bag of baby carrots
4 stems of celery cut into chunks
1 large onion in large chunks

Directions:
1) Take  Oven Stuffer Roaster & remove giblets, neck etc.. from inside cavity.
Wash off chicken with cold water & sit inside of slow cooker on low.
2) mix up dry ingredients & sprinkle onto chicken.
3) add vegis
4) put lid on slow cooker  & cook on low for 6-8 hours

While cooking the vegis & chickens juices will collect to make a gravy. I served this with mashed potatoes.

No comments:

Post a Comment