Chicken with Stove top!

Recipe
•1 pkg (6 oz) Stove Top Stuffing Mix for Chicken (make according to box)
•1-1/2 lb boneless skinless chicken breasts, cut into 1-inch pieces
•1 can (10-3/4 oz) condensed cream of chicken soup (or other cream soup)
•1/3 cup Breakstone’s or Knudsen Sour Cream (i sometimes use a 1/4 cup of white wine instead)
•1 bag (16 oz) frozen mixed vegetables, thawed, drained (this is optional)
1.Preheat oven to 400°F. Prepare stuffing mix as directed on package; set aside.
2.Mix chicken, soup, sour cream and vegetables in 13x9-inch baking dish; top with the stuffing.
3.Bake 30 min or until chicken is cooked through