Wednesday, April 13, 2011
Made from Scratch Orange Marmalade!
I made this in a bread Machine, do you have one? They are awesome & I am using mine to make more then just bread.
I have a kitchen Pro bread machine but this can be made in other machines.
3 Large oranges ( I used navel)
1 Lemon
1 cup Sugar
2 Tbsp powdered low-sugar fruit pectin
Directions:
Using a vegetable peeler, shave off the bright layer of the peel of one orange & the lemon. Chop Finely.
Remove remaining white peel from orange and lemon and discard. Peel remaining oranges and discard peels. Slice fruit into 1/2 inch pieces.
Combine the chopped peel, fruit, sugar and pectin in bread pan. Press stop to clear the display. press the select arrow to choose the desired setting. Pres start. When the display reads 0:00 press stop. Using hot pads, remove the bread pan. Pour jam into containers and cover. Refrigerate to set.
Makes about 3 cups.
Combine chopped peels
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