Tuesday, January 18, 2011
Bacon Pie!!
12 slices bacon, crisply cooked, crumbled
1 cup shredded Swiss cheese (4 oz)
1/3 cup chopped onion
3/4 cup Original Bisquick® mix
1 1/2 cups milk
3 eggs
1/8 teaspoon pepper
1.Heat oven to 400°F. Grease 9-inch glass pie plate. Sprinkle bacon, cheese and onion into pie plate.
2.In medium bowl, beat remaining ingredients until blended; pour into pie plate.
3.Bake 35 to 40 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving.
( For easy cooking of bacon, cover cookie sheet with foil. Place bacon on. Put broiler on low & cook bacon until done. This was so easy, i think 6-8 minutes. turning half way through. & easy clean up with just tossing the foil.)
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