3 Cups Sugar
1 cup Vegetable oil
4 eggs, beaten
1 lb canned pumpkin
3 1/2 cups flour
2 tsp baking soda
2 tsp salt
1/2 tsp ground cloves
1 tsp cinnamon
1 tsp all spice
1 tsp nutmeg
2/3 cup water
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Mix Sugar, oil & eggs together.
Add pumpkin, dry ingredients and water.
Stir until mixed
Pour batter into 2 greased and floured 9x5 loaf pans
Bake at 350*F for 1 hour or until toothpick comes out clean.
Enjoy!
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