Broccoli Casserole!

Ingredients
3 tablespoons butter
1/2 onion, chopped
1 large head of broccoli steamed Or you can use 2 (10 ounce) packages chopped frozen broccoli, thawed
1 (10.75 ounce) can condensed cream of mushroom soup
1 cup shredded sharp Cheddar cheese
1/2 cup mayonnaise
2 eggs, beaten
1/4 teaspoon ground black pepper
1 1/2 teaspoons lemon juice
12 buttery round crackers, crushed fine
2 tablespoons butter

Directions
1.Preheat oven to 350 degrees F (175 degrees C).
2.Melt 3 tablespoons butter in a medium skillet over medium-high heat. Saute onion until golden.
3.In a 2 quart casserole dish, mix together onion, broccoli, soup, cheese, mayonnaise, eggs,pepper, and lemon juice. Sprinkle crushed crackers over top and dot with remaining 2 tablespoons butter.
4.Bake uncovered in preheated oven for 45 minutes, until heated through and browned on top.
*Feeds 8 ppl*